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Crusonia Conversations is a series of free virtual events – with top industry leaders and experts in Food, Health, Agriculture, and the Economy. This series is moderated by professional journalist Sarah Mock. Each event will begin with a 20-minute discussion with the conversation partners, followed by a live Q&A where everyone is invited to join in the conversation.

Episodes of Crusonia Conversation are available monthly on our website, YouTube, Apple Podcasts, Spotify, and Stitcher.

Want to be a part of the next conversation? Be sure to register for our next event on November 4, 2020, featuring Ken Rubin, Chief Culinary Officer, Rouxbe Online Culinary School, and Dan Marek, School Programs Manager, Whole Kids Foundation

Past Conversations

View the Crusonia Conversations Archive

PARTICIPATE & SUPPORT

Crusonia Conversations are FREE to attend, but unfortunately not free to produce; please consider donating to Crusonia on the Delta, a Tennessee-base nonprofit so we can keep the Conversations going.